Summer - THE ART OF THE TASTING MENU - August 21
Sun, Aug 21
|Littlejohn Farm
An event where guests can expect to be taken on a multi-course journey through flavours and flowers, where every ingredient will tell a story, and old and new world wine pairings will complement this exceptional gastronomic experience.
Time & Location
Aug 21, 2022, 3:00 p.m.
Littlejohn Farm, 908 County Rd 10, Picton, ON K0K 2T0, Canada
About
THE ART OF THE TASTING MENU
When: Sunday, August 21st, arrival at 3.00 p.m.
Where: Littlejohn Farm, 908 County Road 10, Picton, ON, K0K 2T0.
Price: $225 + HST per person (includes food, wine, live music and a cookbook per person; gratuity and taxes extra)
What happens when you pair two revered chefs from two esteemed Ontario properties, where wild produce grows in abundance and the earth’s bounty takes centre stage?
You get The Art of the Tasting Menu, the fourth of eight exceptional collaborations in the Partnership for Excellence series, a federally & provincially funded program in promotion of the Prince Edward County culinary industry.
Tickets
Table of 6 people - Aug. 21
This ticket is for a Table of 6 people.
$1,350.00
+$175.50 HST
Sold OutIndividual Ticket - Aug. 21
This ticket is per person for an open table for a group of different individuals willing to share a table together.
$225.00
+$29.25 HST
Sold Out
This event is sold out