Welcome to Littlejohn Farm
Prince Edward County's Premiere Sustainable Agriculture & Culinary Experiences.
At Littlejohn Farm we specialize in teaching people where their food comes from through wholesome, healthy, and sustainable terroir-based gastronomy.
Our food experiences are built using the highest quality ingredients that we raise and grow on our property in beautiful Prince Edward County, Ontario, Canada.
Our goal is to connect people with a deeper understanding of food production and the terroir that it comes from.
Zach Littlejohn
Chef, Sommelier & Farmer
The entrepreneur behind the vision.
Raised on a small farm in rural Ontario, Zach developed his love and passion for food and sustainable agriculture at a young age.
When he finally decided to pursue his culinary dreams, he moved to Whistler, British Columbia where he gained a corporate hospitality background through hands-on learning and work experience with IntraWest/ Fortress (Global Industry leaders in Winter Tourism resort hospitality).
Luhana Littlejohn
Curator of Experiences, Events & Business Development
The glue that holds it all together.
International Relations & Economist with an MBA from The Solvay Brussels School Economics & Management. Luhana is the one who helps the thought process come to life.
Luhana was born in Brazil and has past experiences in project management and business development at Microsoft Belgium, Husqvarna Canada and Montana Steele Strategic Marketing.